The People's Cafe

May 15, 2010

6 Important Factors for Diet Plan Success

Filed under: Diet Plans — Tags: , , , , — @ 2:21 pm

As the weight loss industry becomes increasingly prosperous more and more diet plans have become available. The problem is that a lot of these diet plans are complete nonsense and do not work at all. Sure, some diet plans are effective but do you really want to waste your time and money trying to find the right one? No, me neither! That is why in this article I have done the hard work for you and listed 6 criteria that should be part of any successful diet plan.


1) Honesty:- Many diet plans are full of outrageous claims such as “rub this gel on your stomach and watch the fat melt away”. However, can you really trust a diet plan which makes such unrealistic claims? Losing weight is not easy and any diet plan which argues otherwise is likely to be fraudulent and ineffective. Try to look for diet plans which make more honest claims such as “lose 10 pounds in one month” as these are likely to be the ones that really work.


2) Evidence:- If a diet plan really is effective then there should be some clinical evidence which says so. Although clinical trials are not 100% foolproof (they may be sponsored by the diet plan company or the results may have been presented selectively to make the diet plan look more favourable) they are a good indicator of a diet plan’s effectiveness. By looking for diet plans which have been scientifically tested you are more likely to find one that works for you.


3) No Forbidden Foods:- When a food is forbidden it becomes all the more tempting. This usually leads to you craving the food to such an extent that you binge eat. For example, lets say your favourite food is cookies but your diet plan has banned them. You manage to resist for two weeks but then you give in and eat a full pack. The end result is that you consume too many calories and sabotage all your good efforts on the diet plan. To avoid this you should look for diet plans which restrict the foods you eat but still let you treat yourself from time to time.


4) No Side Effects:- Even if a diet plan helps you lose weight in a way that works for you, you do not want to be subjected to any unpleasant side effects. For example, going on the Atkins diet has been associated with bad breath, constipation and nausea. Some health professionals even believe the diet can cause more serious health risks such as heart disease and osteoporosis. Therefore, make sure you research any diet plan you choose to ensure that there are no unpleasant side effects associated with it.


5) No Calorie Counting:- Any good diet plan will require you to have a general understanding of calories and the amount you should be consuming each day. However, if you have to count every single calorie that you take in every single day you will quickly become discouraged. The most successful diet plans will teach you to eat healthily and in time you will learn to reduce your daily caloric intake without counting every individual calorie.


6) Affordability:- Even if a diet plan fulfills all the above criteria it will not be a success unless you can afford it. Some diet plans require you to purchase special meals to participate. However, these meals are usually expensive and can quickly burn a hole in your wallet. I recommend that you choose a diet plan which does not require you to buy any special foods and is therefore affordable on almost any budget.


Successful diet plans should help you lose weight and make this process as easy and manageable as possible. They should be honest, unrestrictive, proven and affordable. When choosing a diet plan make sure it matches all the above criteria or else you could find yourself disappointed with the results.

Tom Parker owns and operates a number of useful fitness resources and websites. The Free Fitness Tips squidoo lens provides you with an extensive collection of top fitness tips, videos, articles and product reviews. To find out more please visit http://www.squidoo.com/freefitnesstips

Atkins Diet Recipes: Low Carb Chicken Alfredo

Filed under: Diet Recipes — Tags: , , , , , — @ 12:43 pm


In this video, I demonstrate that good Italian is indeed possible on Atkins or a low carb diet. The unique ingredient in this Low Carb Chicken Broccoli Alfredo is the cream cheese in the sauce. As I mentioned in the video, there are lots of different options for to place the sauce on: — Spaghetti Squash (demonstrated in the video) — Dreamfield Pasta www.amazon.com — or one of my favorite, Riced Cauliflower. INGREDIENTS (Nutrition) * 1/2 cup butter * 1 (8 ounce) package cream cheese (low fat acceptable) * 1 teaspoons garlic powder * 1 clove garlic * 1 cup heavy cream * 1/2 cup water * 1/2 cup grated Parmesan Cheese * 3 ounces shredded Parmesan cheese * 1/8 teaspoon ground black pepper DIRECTIONS 1. Quarter the Spaghetti Squash, and place in pot to cook for 20 minutes. 2. Fry chicken breast in olive oil, season with salt, pepper, and Italian seasoning 3. Melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add water. Add cream, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with additional cream if cooked too long. 4. Cook Broccoli. 5. Cut up chicken breasts and combine with broccoli and alfredo sauce. Serves 8+ people. Nutrition Facts: (based upon 8) Calories 470, 38g Fat, 3.7g Total Carbs (.8g Fiber), 28g Protein

May 14, 2010

Weight Loss Diet Use Your Mind to Stop the Diet Wars

Filed under: Weight Loss Diets — Tags: , , , , , — @ 12:34 pm

If you have lived the majority of your life overweight, you\’ve most likely tried countless weight loss programs, weight loss diets and a healthy dose of drugs and pills to boot. Anyone who has gone through these experiences know that the ultimate “diet killer” is your own lack of self-control and focus.

When it comes to weight loss you may secretly be your own worst enemy. Before we get started on that, let\’s look at the fact that accomplishing any goal, large or small, requires a mind that is clearly focused on the desired end.

What does that mean? It means turning self-talk into a positive advantage and using your rational mind to help fuel and motivate your efforts. After all, the choice is yours: let your mind sabotage your efforts or let it help inspire better eating habits and encourage healthy weight-loss outcomes.

If you\’ve tried losing weight or a weight loss program before, and have found it to be an uphill battle in which you lose a few pounds only to gain back several more, then it\’s time to break the psychological cycle that may be holding you back from your goal.

THE PSYCHOLOGICAL CYCLE OF WEIGHT GAIN

In a world where thin is in, it\’s not unusual for people who are overweight to carry the burden of lower self-esteem. Add to that the social stigma or prejudice that overweight individuals encounter and a psychological cycle for weight gain can be set in motion or unhealthy eating disorders (bulimia, anorexia) can develop. People, overweight as well as thin, often eat in response to stress, depression, loneliness and anxiety. This stress-induced or emotional eating can lead to weight gain which in turn leads to lower self-esteem, depression, and anxiety which leads to more stress-based eating and additional weight gain. It\’s easy to see how one can become trapped in a dangerous downward spiral and vicious cycle.

Compounding the problem is the fact that individuals who are overweight have less energy, and therefore find it harder to be active, so the risk of gaining weight again increases. A cycle of inactivity and further weight gain can develop: the less active person gains weight and so becomes less active, thereby gaining more weight and so on. Also, life stresses, which are normally alleviated through exercise, start building up which triggers more stress-based eating.

Individuals who try to lose weight and fail may feel depressed, frustrated and even guilty or ashamed and may rely on comfort foods as a way to feel better. The same is true of those who succeed in losing weight, only to gain it back. Anxiety, depression and guilt can produce a feeling of hopelessness that hinders efforts to lose weight.

This is why getting on the right weight loss program is CRUCIAL for successful weight loss. Whether it\’s a weight loss diet that you\’ve imposed on yourself or a program designed for your body, follow the next seven steps to break the psychological cycle of weight loss.

SEVEN STEPS TO BREAKING THE CYCLE

1. Stop Diet Deprivation. Diets and weight loss programs that put severe restrictions on what you can eat oftentimes arouse binge eating. While you may hold out for a while, one day you\’ll decide depriving yourself is not worth it, or you can\’t take it anymore, and you dig into the refrigerator, freezer or snack cabinet with a vengeance. Allow yourself small indulgences that are satisfying and will help you avoid harmful binging.

2. Plan Ahead. What if you should slip? The best way to avoid slipping is through pre-planning. So, if you\’re off to a backyard barbeque or family gathering decide ahead of time what your plan is. Eat something healthy and filling before you go out and then allow yourself a few special treats at the party, but exercise portion control. If you know that Aunt Mary is making your favorite dessert, plan on having a small slice and savor it. Managing your weight and enjoying life should go hand in hand.

3. Set Realistic Weight Loss Goals. To avoid the frustration of failing, don\’t overstress yourself with unrealistic weight loss goals. You gained weight slowly over time and it will take some time to gradually lose that weight. Slow, but sure is the best approach.

4. Choose Healthy Outlets for Emotions. Instead of opening the refrigerator when you\’re upset, how about phoning a friend, or take a walk. Discover something that makes you feel calmer or happier – something other than food or alcohol. Do yoga, dance around your living room, meditate or go out bowling with a friend.

5. Stop Harboring Hurts. Work through issues that are upsetting you. Talk to a therapist or even a friend. Don\’t let hurts, even old wounds or patterns that reach back into your childhood, affect you and your relationship with food.

6. Remember Why You\’re Dieting. It helps to stop and remember why you\’re dieting in the first place. Is it to have more energy, look and feel better, alleviate health problems or increase your self esteem? Keeping the goal in mind is critical to your weight loss success.

7. Use Your Mind to Break the Cycle. The fact is you can do it. It\’s all in your mind – the power to lose the weight rests with you. Believe you can succeed and you will succeed. If you want to put an end to the psychological cycle of weight gain, start by turning all of your negative self talk into positive affirmations. That\’s the best way to break the cycle.

Instead of saying: “Look at that fat belly. It just won\’t go away.” Think positive: “Yes, my belly is fat now, but it won\’t always be. I plan to be fit, not fat. I\’m heading to the gym after work today.”

Keep your goal in mind at all times. Write down your positive affirmations and put up visual reminders of what you want to attain – that dress you want to buy, that seaside resort you\’re longing to visit this year, or even a picture the happy person you want to be again. It\’s all within reach if you set your mind to it, keep active, exercise, and prepare healthy menus that you enjoy.

Use these seven steps to create a mental turnaround and break through the psychological barriers that are holding you back. If you do, you\’ll have the power to achieve permanent weight loss – something that will truly change your future and your life.

Dr. Michael Kaplan is a leader in the Medical Weight Loss field and his Center for Medical Weight Loss’s has helped thousands of people experience the enhanced weight loss benefits of physician supervised rapid weight loss

weight loss diet: weight loss diet

May 13, 2010

The Nutritious Kitchen: Healthy Recipes For Kids

Filed under: Healthy Recipes — Tags: , , , , — @ 1:56 pm

In the hussle and bussle of today’s world, finding and preparing easy and healthy recipes for kids can be a struggle! And then when you find them, there is so much that can goes into them: planning the menu, making the grocery list, driving to the store, doing the shopping, checking out in the long line, paying the bill, and driving home not to mention preparing the meal and sitting down to feast on your hard work.

Without missing a beat, the inevitable always seems to happen…the complaints.

”I don’t like this”.
”This looks weird”.
”I don’t like this color.”
”I want pizza!”
”Can I have a cookie instead?”

Nutrition plays a vital role in our children’s development, and we know this. But how easy is it to just grab a frozen pizza and call it a day! While tempting as it sounds, it’s our responsibility as parents to find healthy recipes for kids that can be prepared and enjoyed at the family table.

Below are a few healthy recipes for kids that have been a hit at my own family table. But before I get to them, let’s first discuss some tips on helping us plan some healthy recipes for kids and ways to get our kids excited for them!

1) Make a quick list of the foods your children love, hate, and are allergic to. With this in mind, it will be easy to pinpoint the recipes you’re targeting and onto the healthy recipes for kids your family will love.

2) When kids are invested in a project, they are more readily accepting. Find healthy recipes for kids that your family can contribute to. For example, get your kids involved in the selection of the recipes, let them help with the shopping, or get the kids help in preparing the meal and setting the table.

3) Select one new vegetable, fruit, or food to try each week. Make it a game with your kids. They may love it or hate it, but it will teach them to be open to new foods and experiences at the table.

With these tips in mind, here are a few healthy recipes for kids that have been a hit with my own. Give them a try and see if this could be a meal your family will love!

Healthy Recipes for Kids #1: Oven-Baked Carrot Fries

My kids love these healthy fries!

Oven-Baked Carrot Fries

1 ½ lbs. Carrots
1 tsp. Sugar
2 T Olive Oil
½ tsp. Salt
2 T Fresh Rosemary, finely chopped
Pinch of Pepper

Preheat your oven to 425 degrees and line a shallow pan with foil. Peel each carrot and cut off the tip and the end off of each one. Cut carrots in half cross-wise, then cut length-wise, then cut length-wise again.
Combine the carrot sticks, olive oil, salt, pepper, and rosemary and stir until they are evenly coated. Spread the carrots over the pan as much as possible.
Bake your carrots for about 20 minutes or until carrots are tender. Serve them hot or cool them a bit to room temperature.

Healthy Recipes for Kids #2: Chicken Tortilla Soup

This is a family favorite and is easy on Mom and Dad in both the prep and the clean-up!

Chicken Tortilla Soup

½ Onion, chopped
½ tsp. Garlic, minced
4 tsp. Cilantro, chopped
1 T Butter
30 oz. Chicken Stock
8 oz. can Tomato Sauce
½ package of Taco Seasoning
14 oz. can Mexican Style or Plain Stewed Tomatoes
4 ½ oz. can Diced Green Chilis
1 small can of Corn, drained
1T Worchestire Sauce
4 Boneless, Skinless Chicken Breasts (these can be frozen)

Put all the ingredients into a Crock Pot and cook on low for 8 hours. A half an hour prior to serving, pull out the chicken and shred. Put the chicken back into the soup and cook the remainder of the time (half an hour).

Serve with cheese, tortilla chips, avocado, and sour cream.

Healthy Recipes for Kids #3: Baked Spaghetti

Baked Spaghetti

1 lb. lean Ground Beef
10 oz. Whole Wheat Spaghetti
2 C Mozzarella Cheese, shredded
2 26 oz. jars of your favorite Spaghetti Sauce (make sure your sauce contains healthy ingredients and no sugars)

Preheat your oven to 350 degrees and spray a 9 x 13 pan with cooking spray.

In a large skillet over medium heat, brown the ground beef, drain and mix in your spaghetti sauce to the ground beef.

Prepare your pasta according to the packaged directions and drain.

Spoon one-third of your spaghetti sauce mixture into the bottom of your prepared pan and then mix the remaining spaghetti sauce mixture with the cooked spaghetti. Pour into the prepared pan and then top with the shredded cheese.
Bake for 25-35 minutes until brown and bubbly. Let baked spaghetti rest for about 10-15 minutes before serving. Serve with a healthy salad and garlic bread. Enjoy!

Get Your Free Report On 16 Proven Ways To Motivate Your Child To Do Better In School…Plus, receive a “Live Demonstration Inside Our Unique 1 On 1 Online Classroom.” Go to http://www.tutorfi.com/parents/

May 2, 2010

Gourmet Cooking – Learn More About It

Filed under: Gourmet Cooking — Tags: , , , , — @ 7:57 pm

Those who excel at gourmet cooking and food preparation have many options available to them. From catering to opening up their own restaurant these talented individuals who are entrepreneurial in spirit often do quite well in the world of business if their talent is sufficient.

When it comes to cooking gourmet food the two rules mentioned above are the only hard and fast rules. Everything else is purely a matter of adventure and taste. Now this doesn’t mean that any and everyone can become a gourmet cook simply by going out and purchasing the finest and freshest of ingredients and throwing them into a pot. There is some degree of art involved when it comes to gourmet cooking and a large degree of skill that is necessary in order to achieve these culinary masterpieces.

You should also understand and be prepared to discover that fresh ingredients are not always available so there are times when compromises must be made when cooking gourmet meals. For this reason you capitalize on what is in season and plan your meals accordingly whenever possible. One important quality when it comes to cooking gourmet food is the layering of flavors. You should be able to taste the meat or seafood as well as the vegetables, herbs, and spices that comprise your skillfully prepared meal.

You should not however rely on taste or aroma alone when cooking gourmet foods. As I mentioned above gourmet cooking is a large degree skill but there is some degree of art involved. For this reason, presentation is a key component of the gourmet dining experience. Through a few freshly chopped herbs on the plate before placing the food or top the food with appealing and aromatic herbs that will compliment the flavor of the meal you have prepared. Present the fruits and vegetable sides in a visually appealing fashion rather than simply tossing them onto a plate.

With proper presentation even foods that were simple to prepare can take on the flavor of a gourmet feast. This is something you should keep in mind whether your cooking plans for the evening involve the gourmet or the every day. The thing about gourmet cooking is that it is to some degree more art than science. This means that there is always room to improve your skills and stretch your limits as a cook. There will always be the next great challenge or the ‘what if’ when it comes to flavor combinations.

In fact, some of the greatest foods began with someone asking, “What would happen if I added this?” Always ask what if and always seek to improve your skills. The good news if this is an avenue you wish to pursue is that there are often gourmet cooking classes offered at gourmet food shops in your area. Some colleges or local community programs will also offer these sorts of classes for a few if you are interested. This means that there are almost always opportunities to broaden your experiences with gourmet cooking and expand your horizons.

Whether this is your first time considering gourmet cooking or you are an old pro, keep in mind that skills can be learned over time with the proper motivation and an open and honest desire to learn. If you want to learn more about gourmet cooking there is really nothing to stop you from doing so other than yourself. The Internet, your local library, and many bookstores across the country have countless volumes of information that can help you get started on your journey to gourmet cooking bliss.

Abhishek is really passionate about Cooking and he has got some great Cooking Secrets . up his sleeves! Download his FREE 88 Pages Ebook, “Cooking Mastery!” from his website http://www.Cooking-Guru.com/770/index.htm . Only limited Free Copies available.

May 1, 2010

Dr. Mauro’s 3-Week Detox & Vitality Diet Plan.

Filed under: Diet Plans — Tags: , , , , , — @ 1:38 pm

This Detailed Detoxification Diet Plan Was Created By Licensed Naturopathic Doctor, Dr. Karlo Mauro. It’s An Easy To Follow Detox Program That Helps Clean Up The Detoxification Organs. As Well, It Teaches You How To Maintain A Healthy Eating Lifestyle.
Dr. Mauro’s 3-Week Detox & Vitality Diet Plan.

New Unique Weight Loss Method.

Filed under: Weight Loss Diets — Tags: , , , — @ 12:30 pm

Discover A New Revolutionary Method That Puts Your Weight Loss On Autopilot Quickly And Permanently Without Using Draining Diets Or Difficult Workout Programs.
New Unique Weight Loss Method.

Healthy Breakfast Food Recipes – Nutrition by Natalie

Filed under: Healthy Recipes — Tags: , , , , , — @ 12:24 pm


Be My Friend – www.myspace.com Healthy Breakfast Food Recipes – Nutrition by Natalie Natalie tell you five different healthy breakfast items and how to cook or make them. A good breakfast is key to your health and wellness. Items include, Smoothie, Breakfast Taco, Yogurt Parfait, Oatmeal or an English Muffin with Egg and Fruit. Wiki Breakfast en.wikipedia.org Please visit Natalie’s website at www.nutritionbynatalie.com This video was produced by psychetruth http www.myspace.com psychetruth.blogspot.com Psychetruth is empowered by TubeMogul http ©Copyright 2008 Zoe Sofia. All Rights Reserved. This video may be displayed in public, copied and redistributed for any strictly non-commercial use in its entire unedited form. Alteration or commercial use is strictly prohibited

How To Become A Gourmet Cook – Some Simple Tips

Filed under: Gourmet Cooking — Tags: , , , , , — @ 12:24 pm

Gourmet cooking seems to be hoplessly beyond the reach of most of us. We are used to preparing a hurried meal for our families or carefully following the instructions in a recipe book when we have guests to dinner. Gourmet cooking seems to be the preserve of five star restaurants and top professional chefs who have access to the most luxurious ingredients.

But gourmet cooking can be achieved at home if you are willing to devote some time and attention to it. Gourmet cooking is essentially good cooking that uses the best ingredients and has a certain integrity to it.

Gourmet cooking can be simple food. Increasingly, even top restaurants are serving food that would once have been regarded as the food of poor people. But today when our palates are assaulted by some much processed food this kind of food has an authenticity that most of our diet lacks.

A simple meal of cheese sourced from a farm’s own dairy and hand made bread is a gourmet meal. A braised leg of spring lamb with minted new potatoes dug up only hours ago is a gourmet cooking.

Regional specialities cooked slowly with care and attention are gourmet cooking. When most food is fast food, slow food is gourmet food.

If gourmet cooking is about paying attention to ingredients it is also about paying attention to yourself. A gourmet cook must have integrity too. It is important to take pride in yourself. Hone your skills and always be prepared to learn more.

Books are useful. The best books are those that explain techniques rather than just give you recipes. It is your skill in technique that will make you a gourmet cook once you have good quality ingredients.

Some skills need to be learned from the experts. Consider enrolling on a course. A few days spent with a chef, a baker or a butcher will impart skills that cannot be picked up from a book. Not least working with a real artist in these trades will inspire you in your quest to become a gourmet cook.

Equipment is important to a gourmet cook. This doesn’t mean acquiring a battery of fancy gadgets. All you need are knives and pans but they should be of the best quality you can afford. That goes especially for knives and take care to keep them sharp. Have respect for your equipment and it will help you to become a gourmet cook.

If one word sums up what being a gourmet cook means it is that – respect. As a gourmet cook you must respect your ingredients, the skills of others, your diners, your equipment, and above all yourself. That is the only way to become a gourmet cook.

Abhishek is really passionate about Cooking and he has got some great Cooking Secrets . up his sleeves! Download his FREE 88 Pages Ebook, “Cooking Mastery!” from his website http://www.Cooking-Guru.com/770/index.htm . Only limited Free Copies available.

Vegetarian Cook Book Recipes

Filed under: Vegetarian Cooking — Tags: , , , — @ 11:59 am

Sometimes being a vegetarian seems no fun at all, especially on the weekend barbeque where everyone else is enjoying grilled sticks and many other grilled delicacies. But no more, before this weekend get yourself a new vegetarian cook book full of vegetarian recipes and enjoy as others are doing. Vegetarian cook books are a great way to enjoy vegetarian dishes which you never know existed.

Vegetarian cook books are in general helpful for beginners who want to experiment with the vegetarian culinary but never know how to start with that. Now get mouth watering vegetarian dishes right out of your kitchen and set the mood of parties and weekends.

Before starting to purchase a vegetarian cook book understand what suits your taste buds as there are lot many vegetarian recipes which you could ever imagine. If beginner it is always better to start with the simple recipes than experimenting much with the culinary. The best way out is to understand your taste first and shortlist a few recipe cook books. It helps a lot to read the reviews and excerpts of such recipe cook books to make a choice.

To start with your vegetarian cook book recipe experience we will share on recipe with the courtesy of cookbookclub.net.

Vegetarian Lasagna Recipe

Lasagna Noodles

10 ounce Pk frozen chopped Broccoli

14 1/2 ounce Can Tomatoes

15 ounce Can Tomato Sauce

1 cup Chopped Celery

1 cup Chopped Onion

1 cup Chopped Grn/Sweet Red Pepper

1 1/2 teaspoon Dried Basil crushed *

Bay leaves

Clove garlic minnced

Beaten Egg

2 cup Lo-fat Ricotta or Cottage Ch

1/4 cup Grated Parmesan Cheese

1 cup Shredded Mozzarella Cheese

* or substitute 1/2 t dried Oregano for 1/2 t of the dried Basil Cook noodles and broccoli separately according to their package directions; drain well. Set aside.

For sauce, cut up canned tomatoes. In a large saucepan stir together undrained tomatoes, tomato sauce, celery, green or sweet red pepper, basil, bay leaves, and garlic. Bring to boiling; reduce heat. Simmer, uncover, 20-25 minutes or till sauce is thick, stirring occasionally.

Remove bay leaves.

Meanwhile, in a bowl stir together egg, ricotta cheese, parmesan cheese, and 1/4 t pepper. Stir in broccoli. Spread about 1/2 cup of the sauce in a 13x9x2″ baking dish. Top with half the noodles, half of the broccoli mixture, and half of the remaining sauce.

Repeat layers, ending with the sauce.

Bake, uncovered, in a 350 deg F oven for 25 minutes; sprinkle with Mozzarella.

Bake 5 minutes more or till heated through. Let stand 10 minutes before serving.

Looking for more information on Vegetarian Cook Book Recipes check out cookbookclub.net your guide to Vegetarian Cook Book Recipes

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